Maple Glazed Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb Salmon Filets1/4 cup cup Maple Syrup 1/2 tsp minced garlic1/4 tsp Garlic Salt 1/8 tsp tsp Black Pepper 2 tbsp Soy Sauce
Mix Syrup, garlic, soy sauce, garlic salt, and pepper in a small bowl.
Place salmon in a shallow glass dish.
Pour mixture over salmon, cover, and refrigerate for 30 min.
Preheat oven to 400 degrees. Cook salmon for 20--25 min or until flaky.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user BETHANY729.
Place salmon in a shallow glass dish.
Pour mixture over salmon, cover, and refrigerate for 30 min.
Preheat oven to 400 degrees. Cook salmon for 20--25 min or until flaky.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user BETHANY729.
Nutritional Info Amount Per Serving
- Calories: 220.2
- Total Fat: 7.2 g
- Cholesterol: 62.7 mg
- Sodium: 403.6 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.0 g
- Protein: 23.5 g
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