Indian Cauliflower and Kidney Bean Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
Number of Servings: 9
Recipe submitted by SparkPeople user MOMPATKATH.
* Onions, raw, 1 large (remove) * Garlic, 2 clove (remove) * Ginger Root, 2 tsp (remove) * Jalapeno Peppers, 1 pepper (remove) * *Potato, raw, 2 large (3" to 4-1/4" dia.) (remove) * Cauliflower, raw, .5 head, large (6-7" dia) (remove) * Beans, red kidney, 2 cup (remove) * *365 Organic Diced Tomatoes, 2 cup (remove) * *Swanson Natural Goodness Chicken Broth, 2 cup (remove) * Light Coconut Milk, 1 cup (remove)
Number of Servings: 9
Recipe submitted by SparkPeople user MOMPATKATH.
Nutritional Info Amount Per Serving
- Calories: 188.9
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 438.0 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 7.4 g
- Protein: 6.9 g
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