Curried Salmon Salad with Apples & Walnuts

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
6 oz Salmon, canned, Kirkland brand 2 tbsp chopped Shallots 1 serving Apple - Honeycrisp, medium 1.5 tbsp chopped walnuts 2 tbsp Kirkland Real Mayonnaise (by WORDWENCH) 1 tsp Curry powder 1 tbsp Salad Dressing - Vidalia Onion Viniagrette (by OZFAN2000)
Directions
Peel and core the apple
Chop apple into medium diced pieces
Combine all ingredients in a bowl, making sure to combine thoroughly.
Refrigerate

Serving Size: makes 4 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user RICH05661.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 167.7
  • Total Fat: 10.3 g
  • Cholesterol: 10.0 mg
  • Sodium: 187.7 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 9.6 g

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