garlic and butter shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 serving Aldi's Brand Sea Queen Medium Cooked Shrimp 1 serving = 4 oz (by MOMDECORATES) 2 pat (1" sq, 1/3" high) Butter, unsalted 2 clove Garlic 3 tbsp Cooking Wine - white (by KOALA68) 6 tsp Lemon Juice 'Real Lemon' 100% juice .25 cup Chicken stock, home-prepared
melt butter in a pan, sautee garlic for 2 minutes, add shrimp (frozen or thawed) and cook about 4 minutes (longer if frozen). Mix wine, lemon juice and chicken stock. Add mixture to pan and cook down for a few minutes. While this is going, a vegetable and pasta can be prepared to round the meal.
Serving Size: makes 3-4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user HAPPYNFIT80.
Serving Size: makes 3-4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user HAPPYNFIT80.
Nutritional Info Amount Per Serving
- Calories: 100.6
- Total Fat: 3.0 g
- Cholesterol: 129.7 mg
- Sodium: 265.7 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
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