Spinach, sauteed with garlic

Name: Spinach, sauteed with garlic Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 cup Spinach fresh; 4 clove Garlic; 1 tbsp Parmesan Cheese grated; 1 tbsp Extra Virgin Olive Oil

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1 cup Spinach, fresh 4 clove Garlic 1 tbsp Parmesan Cheese, grated 1 tbsp Extra Virgin Olive Oil

Directions

Slice garlic cloves and add to oil, saute for 2 mintues. Add spinach, cook covered for 2 minutes. Remove lid and cook for 1 minute. Remove to plate and add parmesan cheese to the top.

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user MRSPRIM.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 167.6
Total Fat: 15.7 g
Cholesterol: 4.0 mg
Sodium: 118.8 mg
Total Carbs: 5.2 g
Dietary Fiber: 0.9 g
Protein: 3.7 g

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