Three Bean Crockpot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
3 serving Beans, Kidney beans dark red 3 serv can 3 cup Bean, Pork and Beans, Van Camp 16 oz Ground beef, lean 3 cup Tomato Sauce 4 cup Kroger Small Green Lima Beans 6 tsp or 1 packet Yellow Mustard .5 cup, packed Brown Sugar 1 serving sweet yellow onion, raw (1 medium onion) (by COUNTRYCITYMIX)
Directions
Fry ground beef and onion. Drain off grease and place in 6 quart crockpot. Add rest of the ingrediants. Add 1/2 cup water and cook on low for 6 hours or on high for 3 hours

Serving Size: 1 cup

Number of Servings: 25

Recipe submitted by SparkPeople user NOTAGODDESS.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 149.1
  • Total Fat: 4.3 g
  • Cholesterol: 13.6 mg
  • Sodium: 489.4 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 7.4 g

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