Pork and chorizo casserole (slow cooker)

Name: Pork and chorizo casserole (slow cooker) Recipe
Prep time: 10 min
Cook time: 300 min
Total time: 310 min
Yield: 4
Ingredients: 400g diced pork; 200g sliced chorizo; 2 green bell peppers in 2cm squares; 1 onion in wedges; 410g tomatoes; 1 cup chicken stock

Minutes to Prepare: 10
Minutes to Cook: 300

Number of Servings: 4

Ingredients

400g diced pork200g sliced chorizo2 green bell peppers in 2cm squares1 onion in wedges410g tomatoes1 cup chicken stock

Directions

Brown meats and onion then combine all ingredients in a slow cooker on high for 5 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user KIRRIAN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 547.0
Total Fat: 39.0 g
Cholesterol: 121.3 mg
Sodium: 1,239.8 mg
Total Carbs: 9.6 g
Dietary Fiber: 2.2 g
Protein: 37.7 g

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