Hatch turkey burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz Meat - Hamburger 85/15 raw (by SYDNEY6863) 16 oz Turkey, Ground turkey, 93% lean 4 serving Chile, Hatch Brand Whole Green Mild - 1 Chile (by CCAUSBIE45) 2 tsp Mrs. Dash (R) Garlic & Herb Seasoning Blend
Over medium grill until done throughout
Serving Size: Makes 8 burgers
Number of Servings: 8
Recipe submitted by SparkPeople user GOATROPER49.
Serving Size: Makes 8 burgers
Number of Servings: 8
Recipe submitted by SparkPeople user GOATROPER49.
Nutritional Info Amount Per Serving
- Calories: 205.0
- Total Fat: 12.0 g
- Cholesterol: 40.0 mg
- Sodium: 108.5 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 21.0 g
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