Dawn's Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 can Tuna, Canned in Water, drained 2.5 serving Duke Mayo 1 Tbsp 1.5 tsp Gulden's Brown and Spicy Mustard .5 oz Dill Pickle (Vlastic Dill Pickle Whole)
Directions
Drain Tuna. Dice Pickle. Mix all.

Serving Size: 1.25 Oz

Number of Servings: 3

Recipe submitted by SparkPeople user DKALTMAN04.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 133.2
  • Total Fat: 10.6 g
  • Cholesterol: 27.7 mg
  • Sodium: 258.3 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.7 g

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