Slow cooked chicken thighs and stewed tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
6.0 serving(s) chicken thighs no bone no skin14.5 oz can stewed tomatoes1.0 large Onions, raw2.0 tbsp Honey1.0 tsp cayenne pepper12.0 serving 10 baby carrots raw
Directions
Put all in slow cooker cook until done 5 hrs

Serving Size: 1.5 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user TAMMYWEINSTEIN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 604.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.2 mg
  • Total Carbs: 143.6 g
  • Dietary Fiber: 26.8 g
  • Protein: 1.9 g

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