Tuna Salad Sandwich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 can Tuna, Canned in Water, drained 4 tbsp Kraft Miracle Whip Light Dressing 28 gram(s) Pickles, Mt. Olive Bread & Butter Chips (6 pickels, 1oz) .25 cup, chopped Onions, raw 2 large Hard Boiled Egg 4 leaf, large Iceberg Lettuce (salad) 2 serving 2 slice bread, Nature's Own Honey Wheat, light
Directions
For eggs, boil for 6 minutes

Serving Size: 1 Sandwich

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 290.0
  • Total Fat: 10.2 g
  • Cholesterol: 215.1 mg
  • Sodium: 600.3 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 27.7 g

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