Somon Kofte

  • Number of Servings: 16
Ingredients
450.0 Grams Baked Potato (baked potatoes)1.0 tbsp Mayonnaise, regular (mayo)315.0 Grams Atlantic Salmon (fish) (.5 filet option = 198g)
Directions
Cook

Serving Size: Makes balls

Number of Servings: 16.0

Recipe submitted by SparkPeople user GURKANOZTURK.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 59.8
  • Total Fat: 1.9 g
  • Cholesterol: 11.1 mg
  • Sodium: 14.4 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.5 g

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