Mashed Cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 medium head of cauliflower1/2 stick of butter1/2 cup of milk
Boil the Cauliflower until it is "overcooked" and falling apart when stabbed with a fork. Mash as you would mashed potatoes and add milk & butter.
Number of Servings: 6
Recipe submitted by SparkPeople user STRIVE4BALANCE.
Number of Servings: 6
Recipe submitted by SparkPeople user STRIVE4BALANCE.
Nutritional Info Amount Per Serving
- Calories: 98.9
- Total Fat: 7.9 g
- Cholesterol: 21.1 mg
- Sodium: 40.4 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 2.4 g
- Protein: 2.7 g
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