Ham Hock Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cup Beans, red kidney 2 cup Beans, pinto 1 large Onions, raw 2 clove Garlic 4 cup (8 fl oz) Chicken Broth 6 serving Bay leaves dried (serving size 1 leave) (by BMAKEDA) 2 wedge yields Lemon Juice 2 tbsp Parsley, dried Himalayan Pink Salt (by WJHUNTER) To tasteFresh Ground Pepper to taste 3 stalk, large (11"-12" long) Celery, raw 1 tsp Oregano, ground 2 serving Hamhocks (4 oz) (by TCPERRYMAN)
Directions
Soak beans for 12 hours
Through all ingredients in crock pot and cook on medium till done. (12 hours)

Serving Size: 8 cups

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 228.1
  • Total Fat: 7.3 g
  • Cholesterol: 32.5 mg
  • Sodium: 746.8 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 10.2 g
  • Protein: 15.7 g

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