Chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1.0 cup Tomatoes, red, ripe, canned, with green chilies1.0 cup Beans, red kidney16.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]1.0 tsp chilli spice2.0 tbsp yellow onion
Saute yellow onion till clear. Add hamburger and brown. Add chilli seasoning to taste.Drain.
Empty cans of beans' and tomatoes into hamburger. Heat thoroughly.
Serv with taco chips.
Serving Size: 1 cup. Makes about 6 servings.
Number of Servings: 1.0
Recipe submitted by SparkPeople user JELABEDI.
Number of Servings: 1.0
Recipe submitted by SparkPeople user JELABEDI.
Nutritional Info Amount Per Serving
- Calories: 1,480.4
- Total Fat: 81.6 g
- Cholesterol: 410.7 mg
- Sodium: 2,180.7 mg
- Total Carbs: 48.7 g
- Dietary Fiber: 16.4 g
- Protein: 131.9 g
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