Cinnamon Cream Cheese Roll Ups from Get in My Belly

Name: Cinnamon Cream Cheese Roll Ups from Get in My Belly Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 16
Ingredients: 16 slices Sara Lee Soft & Smooth White Bread Made with Whole Grain Bread; .75 cup Granulated Sugar; .5 cup Butter salted melted; .5 cup unsifted Powdered Sugar; 8 oz Cream Cheese softened; 1 tbsp Cinnamon ground; 1 tsp Vanilla Extract

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 16

Ingredients

16 slices Sara Lee Soft & Smooth White Bread Made with Whole Grain Bread .75 cup Granulated Sugar .5 cup Butter, salted, melted.5 cup, unsifted Powdered Sugar 8 oz Cream Cheese, softened1 tbsp Cinnamon, ground 1 tsp Vanilla Extract

Directions

Cut the crusts off the bread and roll each till thin. Cream the cream cheese, powdered sugar and vanilla together. Spread about a tablespoon or more of mixture onto each bread slice and roll up. Mix the granulated sugar with the cinnamon. Dip the roll up into the butter, then roll in the cinnamon sugar. Place on a lightly greased cookie sheet. Bake 350 degrees for 16-20 minutes.

Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user JENN7283.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving