Chicken Noodle soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 cube Chicken bouillon 10 cup (8 fl oz) Water, tap 3 serving Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz 1 medium Carrots, raw 1.5 serving *great value Thin Spaghetti noodles 1 tsp Celery seed 1 tsp Mrs. Dash (R) Original Blend
Directions
Add water boulion cubes carrots and bring to boil. Add seasonings and spaghetti noodles. Cook for 10-15 minutes. Serve & enjoy

Serving Size:

Number of Servings: 6

Recipe submitted by SparkPeople user GDONAVAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 98.7
  • Total Fat: 1.4 g
  • Cholesterol: 23.0 mg
  • Sodium: 893.9 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.1 g

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