Cheep Egg Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
.25 cup Ricotta Cheese, whole milk 4 tbsp LALA Crema Mexicana - Mexican Sour Cream - (30g) (by GABIRUSZCZAK) 7 serving Whole Peeled Hard Boiled Eggs (1 egg) .25 cup Yellow Mustard .5 cup (8 fl oz) Water, tap
Directions
Boil eggs. Peel and and squish. Mix in other ingredients and stir all together. Spoon on to your bread and eat.

Serving Size: Makes 6 sandwiches

Number of Servings: 6

Recipe submitted by SparkPeople user TRACIEEBBS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 133.0
  • Total Fat: 9.0 g
  • Cholesterol: 236.9 mg
  • Sodium: 194.8 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 8.9 g

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