Tuna Fish

  • Number of Servings: 4
Ingredients
2 serving Egg Hard Boiled (1 serving = 1 large egg boiled) 8 tbsp mayo, lite, Kraft (by LEATHERB) 9 oz starkist chunck Lite tuna in water (by TTINNAAJ) 1 tbsp Bragg Apple Cider Vinegar
Directions
Mix all ingredients and refridgrate. Great with cracker.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LAURAL8522.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 198.2
  • Total Fat: 14.8 g
  • Cholesterol: 144.3 mg
  • Sodium: 480.6 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 18.6 g

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