Breakfast Burritos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
12 large Egg, fresh, whole, raw 4 serving Kroger Southern Style Potatoes 8 oz Bacon - Raw - 1 oz - nutriondata.self.com (by SATINSWAN) 1 tbsp kosher salt (by BKNY11216) 100 gram(s) Simple Truth Organic Black Beans 6 serving Boar's Head - Smoked Gouda Cheese - 1 oz 12 tortilla (approx 10" dia) Flour Tortillas
Directions
I don't have a microwave at home. So I wrap them in aluminum foil and I put them in the oven for 18-20 min at 375

Serving Size: Makes a Dozen Burritos

Number of Servings: 12

Recipe submitted by SparkPeople user YOLIMATIC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 466.7
  • Total Fat: 22.1 g
  • Cholesterol: 206.2 mg
  • Sodium: 885.6 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 18.5 g

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