My Meatloaf w/Oatmeal and McCormick

Name: My Meatloaf w/Oatmeal and McCormick Recipe
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 10
Ingredients: 32 oz Ground beef lean; 0.5 cup Aldi Fit and Active Egg Substitute; 4 oz Milk Kroger Skim Milk; 96 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g; 10 tbsp McCormick Meatloaf Seasoning (by SWALL6)

Minutes to Prepare: 10
Minutes to Cook: 90

Number of Servings: 10

Ingredients

32 oz Ground beef, lean 0.5 cup Aldi Fit and Active Egg Substitute 4 oz Milk, Kroger Skim Milk 96 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g 10 tbsp McCormick Meatloaf Seasoning (by SWALL6)

Directions

Mix all together and put in greased loaf pan.

Cook at 375 degrees for 1-1/2 hours.

Serving Size: MAKES ~ 10-4OZ. SERVINGS

Number of Servings: 10

Recipe submitted by SparkPeople user IACCEPTMYSELF.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 297.5
Total Fat: 19.5 g
Cholesterol: 68.3 mg
Sodium: 411.6 mg
Total Carbs: 10.2 g
Dietary Fiber: 1.0 g
Protein: 19.0 g

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