Burrito Bowl

Name: Burrito Bowl Recipe
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 8
Ingredients: 3.0 breast bone and skin removed Chicken Breast (cooked) no skin roasted; 1.85 cup Beans black; 3.0 cup Swanson Chicken Fat Free Chicken Broth Less Sodium; 2.9 cup Great Value Diced Tomatoes (in Tomato juice); 1.0 tbsp Olive Oil; 2.75 cup Rice - Minute instant brown rice; 3.0 tsp Chili powder; 2.0 tsp Cumin seed; 2.0 tsp Garlic powder; 3.0 tsp Onion powder

Minutes to Prepare: 15
Minutes to Cook: 300

Number of Servings: 8

Ingredients

3.0 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted1.85 cup Beans, black3.0 cup Swanson Chicken Fat Free Chicken Broth Less Sodium2.9 cup Great Value Diced Tomatoes (in Tomato juice)1.0 tbsp Olive Oil2.75 cup Rice - Minute instant brown rice3.0 tsp Chili powder2.0 tsp Cumin seed2.0 tsp Garlic powder3.0 tsp Onion powder

Directions

Cook everything except rice and bean in crock pot on low for 4 hours, remove chicken, add rice and beans cook on high for 30-45 mins. add shredded chicken back then serve.

Serving Size: 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user DHCCASTILLO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 311.6
Total Fat: 5.6 g
Cholesterol: 54.8 mg
Sodium: 439.2 mg
Total Carbs: 38.0 g
Dietary Fiber: 6.1 g
Protein: 27.5 g

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