Curry Tuna Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
0.5 tbsp Curry powder4.0 tsp Yellow Mustard4.0 tbsp Mayonnaise, regular (mayo)1.0 medium Carrots, raw1.0 stalk, large (11"-12" long) Celery, raw1.0 tbsp Honey12 oz can Starkist chunk light Tuna in water 1.0 tbsp Chia Seed (Nutiva) 1 Tbsp1.0 spear Clausen Kosher Dill Pickle 1.0 tbsp Manitoba Harvest Hemp Hearts (Raw Shelled Hemp Seeds)
Chop veggies and mix all ingredients together.
Serving Size: 4 1/2-cup servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user CHERISSEM.
Number of Servings: 4.0
Recipe submitted by SparkPeople user CHERISSEM.
Nutritional Info Amount Per Serving
- Calories: 221.0
- Total Fat: 12.6 g
- Cholesterol: 33.8 mg
- Sodium: 551.0 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.6 g
- Protein: 18.3 g