taco caserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
48 oz 80/20 ground beef chuck 8 serving DORITO NACHO CHEESE 1 OZ BAG 12 serving El Viajero - Mexican Dipping Cheese - Original (by MRSLORID) 28 tbsp Cacique Crema Mexicana - 1 Tbsp. (by CHEBELLAGINA) 439.4 gram Tostitos Resturant Style Salsa Medium (by PETTYINFO) 2 cup Kraft Mexican Four Cheese w/Philadelphia Cream Cheese (by JESSICARA_1984) 24 tsp Old El Paso Taco Seasoning
Directions
yo

Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user KRISSY9500.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 482.0
  • Total Fat: 35.4 g
  • Cholesterol: 105.0 mg
  • Sodium: 1,217.3 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 21.1 g

Member Reviews