Paul's Red Sauce for Noodles

Name: Paul''s Red Sauce for Noodles Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1 1lb 9.75oz jar (or so) of Canned pasta sauce (pregro ragu etc.); 2 4oz cans mushrooms (we always use stems and pieces) - drained; 1/4 cup red wine; 1/4 cup brown sugar (not packed)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 1lb 9.75oz jar (or so) of Canned pasta sauce (pregro, ragu, etc.) 2 4oz cans mushrooms (we always use stems and pieces) - drained1/4 cup red wine1/4 cup brown sugar (not packed)

Directions

Pour pasta sauce in pan on low heat. Add all other ingredients to pasta sauce. Heat until hot enough to serve. We generally leave it on the stove for about 10 minutes.

makes about 6 servings

We have also added fried onions and ground beef. This makes a thicker meater sause. Great with pasta of any kind.

Number of Servings: 6

Recipe submitted by SparkPeople user CRANKIN2.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 63.1
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 223.0 mg
Total Carbs: 10.4 g
Dietary Fiber: 1.1 g
Protein: 1.7 g

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