Yummy Oatmeal Muffins

Name: Yummy Oatmeal Muffins Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 10
Ingredients: 1 Cup Quick Oats; 1 Cup Milk Fat Free; 1 egg; 1/4 Cup Oil; 1 Cup Flour; 1/3 Cup Sugar; 1 Tbls. Baking Powder; 1/2 teaspoon salt

(14)

Number of Servings: 10

Ingredients

1 Cup Quick Oats1 Cup Milk Fat Free1 egg1/4 Cup Oil1 Cup Flour1/3 Cup Sugar1 Tbls. Baking Powder1/2 teaspoon salt

Directions

Preheat oven to 425 degrees.

Mix Oats and Milk, let stand 15 minutes. After mixture has rested add egg and oil, beat until well mixed. Add remainder of ingredients and mix well.

Bake for 20-25 Minutes

May add cinnimon, or pie spice to add variety.

Number of Servings: 10

Recipe submitted by SparkPeople user RHOLSCHUH.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 176.2
Total Fat: 8.2 g
Cholesterol: 23.2 mg
Sodium: 18.7 mg
Total Carbs: 22.2 g
Dietary Fiber: 1.1 g
Protein: 3.7 g

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Member Reviews

NITA333
These were ok. They are not that sweet. I made two pans. One with raisins and one without. The pan without raisins taste like cornbread. I will make these again however I will add a little more sugar.

- 1/10/12
KGATES70
Forgot to rate these - 4/12/11
SNAZZYPS
Very Yummy!! I added raisins, next time will add raisins, walnuts, and maybe some flax or wheat germ. Also, I used whole wheat pastry flour. It is a very good recipe for a base or just as they are. - 10/16/10
MERMIESMOM
These are great! My family loved them! - 5/23/10
EVOLLEMA
I love this recipe!! yummy, easy and a new twist on oatmeal!! Something my kids can eat in the car on the go!! (and me!!) :) also, it is a basic recipe, so I can add other ingredients! - 11/29/09
STAPIER01
LOVE this recipe. Very versatile. I'm already thinking of adding cocoa and chocolate chips for a midday snack, or craisins and walnuts for a heartier breakfast. I bet it would be good to substitute a flavored quaker instant oatmeal packet or two for the oats for something different as well. - 7/28/08
AGIACOLINO
Totally Yummy - 6/18/08
:0)CAROL
Great muffins - I made them and put most in the freezer as I knew I couldn't stop eating them. Good for Breakfast when I'm running late! - 3/14/07
AMIEINTX
Yummy healthy mufins! - 3/13/07
CLBENGE
Man, the kids WOLFED these down! I liked the simplicity of the recipe, the low fat goodness, and those "good" carbs from rolled oats. I added 1/4 cup of chocolate chips...just enough for each muffin to have 3 or 4 chips. ;o) - 3/13/07