Kat's Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
6 ounces Chicken Breast (cooked), no skin, roasted 30 grams Onions, raw 2 tbsp Dill Relish, Heinz 1.5 serving Hellmann's , Real Mayonnaise, 1 Tbsp
Cook and chop chicken. Add remaining ingredients. Then salt and pepper to taste.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KATSDAMOM.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KATSDAMOM.
Nutritional Info Amount Per Serving
- Calories: 176.2
- Total Fat: 9.8 g
- Cholesterol: 56.4 mg
- Sodium: 343.4 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.3 g
- Protein: 19.4 g
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