Healthy Stuffed Bell Peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb ground beef8 bell peppers3 cups spinach2 cups diced mushrooms2 cups diced tomatoes1 cup diced onions1 cup shredded1 1/2 tsp salt1 1/2 tsp garlic powder1 tsp black pepper1/2 tsp cumin
Preheat oven to 350 degrees
1. Brown ground meat, drain
2. Add spices and vegetables
3. Cutout tops of bell peppers, deseed, and stuff
4. Place in baking pan and put in oven for 30 mins
5. Take out, top with cheese and put back in oven another 10 mins
6. Remove from oven, let cool 10 mins. Enjoy!!
Optional: sprinkle with red pepper flakes or hot sauce for added kick!
Serving Size: Makes 8 bell peppers, serving size 1 bell pepper
Number of Servings: 8.0
Recipe submitted by SparkPeople user ANNA11775.
Number of Servings: 8.0
Recipe submitted by SparkPeople user ANNA11775.
Nutritional Info Amount Per Serving
- Calories: 233.1
- Total Fat: 14.2 g
- Cholesterol: 46.4 mg
- Sodium: 556.4 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 3.4 g
- Protein: 15.3 g
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