Low Carb Cheese Crackers Keto

Name: Low Carb Cheese Crackers Keto Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 2 cup Borden Four Cheese Mexican Shredded Cheese; 4 serving Bob's Red Mill Almond Flour - per 1/4 Cup; 2 oz Cream Cheese; 1 egg Duck Egg; 0.5 tsp Mortons Sea Salt (by LILBHOWARD); 0.25 tsp Salt LIte Mixture Mortons (by CIRCLECR); 1 serving Annie's Naturals Consorzio Roasted Garlic Extra Virgin Olive Oil 1 Tbsp

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 1

Ingredients

2 cup Borden Four Cheese Mexican Shredded Cheese 4 serving Bob's Red Mill Almond Flour - per 1/4 Cup 2 oz Cream Cheese 1 egg Duck Egg 0.5 tsp Mortons Sea Salt (by LILBHOWARD) 0.25 tsp Salt, LIte Mixture, Mortons (by CIRCLECR) 1 serving Annie's Naturals Consorzio Roasted Garlic Extra Virgin Olive Oil, 1 Tbsp

Directions

Bake at 450 five minutes both sides

Serving Size: makes 50 two inch crackers

Number of Servings: 1

Recipe submitted by SparkPeople user LISAHIKETO.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 2,043.5
Total Fat: 179.2 g
Cholesterol: 920.8 mg
Sodium: 3,360.0 mg
Total Carbs: 35.3 g
Dietary Fiber: 12.0 g
Protein: 93.2 g

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