Kathie's Italian Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
2 lbs Lean Ground Beef1 package of Live G Free gluten free garlic Parmesan Cheese Crackers ( about 5 ounces) 1 jar Priano Rosso Pesto (about 3/4 cup)3/4 cup Ketchup1 cup of chopped Onions1 large egg
Directions
Combine and mix the ingredients in a large bowl. Put the mix in a bread pan and place in a preheated oven for one hour.

Serving Size: Makes about 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user JIMDABEST.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 480.3
  • Total Fat: 33.6 g
  • Cholesterol: 106.5 mg
  • Sodium: 660.1 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 23.4 g

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