Italian Broccoli Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Chicken breast tendersItalian salad dressingFrozen Broccoli4 ounces of cubed velveeta cheese
Directions
Marinate chicken breasts in italian dressing for about 1 hour, longer for stronger flavor.
Then drain remaining salad dressing from chicken.
With chicken on the bottom of baking dish, place broccoli on top and sprinkle cubed cheese over entire dish.
Bake at 375 for about 45 minutes until chicken is no longer pink in the middle

Number of Servings: 4

Recipe submitted by SparkPeople user KIRAHALL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 307.9
  • Total Fat: 21.2 g
  • Cholesterol: 57.0 mg
  • Sodium: 694.7 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 22.1 g

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