Clotted cream fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 50
Ingredients
227 gram(s) Tesco Finest Cornish Clotted Cream (by BELFASTBEATNIX) 100 gram Lyles Golden Syrup (by CBNDU01) 275 gram(s) Caster sugar (by YVONNECP)
Normal fudge recipe
Serving Size: Makes 50 small squares
Number of Servings: 50
Recipe submitted by SparkPeople user RUBY19992.
Serving Size: Makes 50 small squares
Number of Servings: 50
Recipe submitted by SparkPeople user RUBY19992.
Nutritional Info Amount Per Serving
- Calories: 54.8
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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