Susie's Honey Maple Cookies

(18)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 60
Ingredients
1 cup dark brown sugar1/2 cup pure maple syrup1/4 cup pure raw honey1 egg1 teaspoon vanilla extract1 cup shortening~*~*~*~*~*~*~*~*~*~*~*~*~4 cups seven grain cereal mix or rolled oats (old fashioned oatmeal)2 cups all-purpose flour1 teaspoon baking soda1 teaspoon salt
Directions
Heat oven to 375 degrees. Mix the first 6 ingredients. Add and stir in remaining ingredients till moistened and well mixed. Shape dough into balls. Place them about 2 inches apart on ungreased cookie sheet. Bake until golden brown for 8-10 minutes.
Makes about 5 dozen cookies
60 servings

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 96.7
  • Total Fat: 4.3 g
  • Cholesterol: 16.9 mg
  • Sodium: 67.2 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

Member Reviews
  • PATRICIAANN46
    I substituted Splenda Brown Sugar and Egg Beaters but didn't change anything else. They were wonderful. - 12/11/12
  • RB1983
    Sounds good, I plan to try these. Those of you with negative comments, please realize if a person is craving sweets, this is far better than many other choices. Sometimes we are also cooking for other family members who are not dieting, and all can share the same "healthier" treats! - 3/25/13
  • SHIRLEYD1959
    Its junk. I love using SparkPeople, but I have yet to understand why they allow the posting of junk recipes. There's nothing clean about brown sugar or flour. Multi-grain does not alway = healthy. It must be whole grain. And really, 100 calories for 1 unfilling cookie. Think for yourself! - 3/25/13
  • BIKEBALTIMORE
    I like the idea of using whole grains, but not shortening.

    "Margarine, vegetable shortening and most commercial baked goods contain these artificially hardened fats and, along with them, TFAs. TFAs are just as bad if not worse for the heart and arteries than saturated fats. - Dr.Weil - 12/18/12
  • LOUISEANNA
    These are wonderful! Will make them again and again and.....
    Thank You for the recipe. - 7/15/09

    Reply from LIVE_TO_LOVE (9/17/09)
    I'm glad you like them! :) Thank YOU!

  • LAMBEAULEAP
    These were easy to make & tasty - great for times I need a small treat. For those saying that SP should be ashamed to allow junk & "not clean" recipes to be posted, try not reading recipes with "Cookie" in the title. It should save some frustration. - 12/11/13
  • SHRINKINGOTTER
    These are outstanding! The calorie count is a bit high per cookie -I'd like to figure a way to reduce the calorie count - but the flavor is wonderful and they're "substantial" -- excellent! - 1/10/13
  • CD6223170
    I LOVE these! I used agave instead of maple syrup and I added 1/4 cup of ground flax seeds. Also, had to substitute shortening for marjorine. Delicious! Like a variation on an oatmeal scotchie.
    - 5/15/12
  • CAMPINLADY
    These are great! - 3/21/09

    Reply from LIVE_TO_LOVE (3/21/09)
    Thank you!! How nice to get a comment!! =] (and a positive one too!)
    Susie

  • ASHLEIGHGAL
    Just made, loved it! And a hit with the kids too! Just what I needed for a day where I was PMSing and wanted to eat everything in sight! - 3/25/13
  • MJWEBB6200
    Thank you! We are Maple Syrup producers and always looking for more healthy recipes. Yum!
    - 3/25/13
  • MSLZZY
    Excellent! Made a batch last night and the guys loved them. I will be making these again! - 12/14/12
  • CD13299244
    These sound terrific, could I use muesli instead of the cereal and butter as I have never seen shortening for sale in Australia. - 12/11/12
  • JANIEWWJD
    These cookies are delicious!!! - 12/6/20
  • CD1987279
    wonderful flavor - 12/5/19
  • USMAWIFE
    We make something close to these - 12/3/19
  • PATRICIAAK
    :) - 12/3/19
  • SRIVERS1
    Made these for hubby before he went on the road. Like fixing him a lot of snacks when he is on the road for good choices. He bought a nice big cooler and has a small refig. in is Sleeper. So he is well stock for the road. He eats his main meals at the truck stops when is stops for the night. - 10/27/19
  • NASFKAB
    Good. - 5/28/19
  • PICKIE98
    Freezing them and eating as a hard, frozen treat, makes them last longer. - 12/31/18
  • ROSSYFLOSSY
    Delicious! - 12/31/18
  • SUSANBEAMON
    The first time I made these, I found the maple flavor too much for me, so if I make then again, I will cut the maple down some. - 12/8/18
  • LOSER05
    yum. - 12/6/18
  • RAPUNZEL53
    Will try. - 12/21/17
  • CHERIRIDDELL
    Fabulous,I too used Splenda Brown sugar - 12/20/17