Ground Buffalo Burgers with Bacon

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ground bison (buffalo), 4 serving ( 4 oz ) Louis Rich Turkey Bacon, 4 serving Egg substitute, liquid (Egg Beaters), .25 cupLea & Perrins, Worcestershire Sauce, 1 tsp Onions, raw, 4 tbsp chopped Garlic, 3 tsp Cilantro, raw, .5 tbsp
Directions
Sauté onion, garlic, brown turkey bacon and chop. Cool, mix with ground buffalo and egg substitute, Worcestershire and cilantro. Form into 4 patties. Salt and pepper to taste.

We love to grill these, but they can be broiled or fried with non-stick spray.

Number of Servings: 4

Recipe submitted by SparkPeople user BOXERMOM19.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 255.5
  • Total Fat: 12.3 g
  • Cholesterol: 67.6 mg
  • Sodium: 323.2 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 27.3 g

Member Reviews
  • WI11IAMSONA
    BoxerMom19, This is definitely tastey! New here at Spark, but I rate this recipe a 4. It is quick tastey, healthy, and easy on the waisteline. LOL! Thank you for sharing your recipe. :-) - 9/8/09
  • DVMILLAR96
    Really easy to make and really um, - 6/2/09
  • DEIDRE82
    only complaint is that they fall apart while trying to cook....will try to freeze next time though! thanks for the info! - 8/25/08

    Reply from BOXERMOM19 (8/25/08)
    Really? I have never had that problem of them falling apart. I do usually make them up ahead of time and freeze them and than just put them on the grill frozen.