Korean BBQ

Name: Korean BBQ Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1lb top round steak; 1/4 cup lite soy sauce; 2 tbsp sesame oil; 6 sm scallions; 5 cloves garlic; 1/4 tsp black pepper; 2 tbsp splenda

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1lb top round steak1/4 cup lite soy sauce2 tbsp sesame oil6 sm scallions5 cloves garlic1/4 tsp black pepper2 tbsp splenda

Directions

slice steakmin 1/8" pieces. mix soy, oil, scallions, pepper, garlic & splenda together well. place steak and mixture together in a container. marinate for at least 30 minutes. cook in wok until steak is done. serve over 1/2 cup rice

Number of Servings: 4

Recipe submitted by SparkPeople user BNADEVIL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 349.0
Total Fat: 11.5 g
Cholesterol: 64.6 mg
Sodium: 635.9 mg
Total Carbs: 29.9 g
Dietary Fiber: 0.6 g
Protein: 29.4 g

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