Grilled Brussels sprouts

  • Number of Servings: 4
Ingredients
1.0 tbsp Extra Virgin Olive Oil20.0 sprout Brussels sprouts, cooked1.0 tsp Salt1.0 tsp Pepper, black
Directions
Par boil sprouts about 6 minutes. Remove from water let cool. Cut length wise. Place in baking dish cut side up. Brush with olive oil. Salt and pepper to taste. Bake at 350 degrees until sprouts are toasted golden brown.

Serving Size: About a cup of sprouts for 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user SWEETVIRAGO1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 69.1
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 603.7 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.7 g

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