Salmon Salad

Name: Salmon Salad Recipe
Prep time: 28 min
Total time: 28 min
Yield: 1
Ingredients: 3 oz Pink Salmon (canned); 1 tbsp Kraft Mayo Light Mayonnaise (Mayo); 1 oz Dannon All Natural Plain Nonfat Yogurt 6 oz.; 1 stalk medium (7-1/2 - 8 lon Celery raw; .25 cup chopped Onions raw

Minutes to Prepare: 28

Number of Servings: 1

Ingredients

3 oz Pink Salmon (canned) 1 tbsp Kraft Mayo Light Mayonnaise (Mayo) 1 oz Dannon All Natural, Plain Nonfat Yogurt, 6 oz. 1 stalk, medium (7-1/2" - 8" lon Celery, raw .25 cup, chopped Onions, raw

Directions

Place ingredients in a small bowl. Mix well. Mound on a bed of lettuce.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user RISKYBUSINESS64.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 188.1
Total Fat: 8.3 g
Cholesterol: 47.6 mg
Sodium: 214.8 mg
Total Carbs: 8.9 g
Dietary Fiber: 1.4 g
Protein: 19.2 g

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