Pig tails & chicken leg quarters stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 package (10 oz) yields Okra, frozen, cooked, boiled, drained, with salt 2 cup (Pictsweet) Collard Greens, choped, frozen 4 cup Tomatoes, red, ripe, canned, wedges in tomato juice 2 cup, chopped Onions, raw 16 oz Baked chicken leg quarter with skin 4 dash Pepper, black 4 tsp Garlic Salt 16 oz 1 oz pig tails (by RUTHIE0609) 3 cup (8 fl oz) Water, tap
add everything to crock pot and cook on low for 8 hours.
Serving Size: makes 10 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user BRENDACOBB38.
Serving Size: makes 10 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user BRENDACOBB38.
Nutritional Info Amount Per Serving
- Calories: 3,330.8
- Total Fat: 227.0 g
- Cholesterol: 1,178.7 mg
- Sodium: 8,937.6 mg
- Total Carbs: 114.4 g
- Dietary Fiber: 17.0 g
- Protein: 213.3 g
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