HONEY BISCUITS
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
125 grams Butter, unsalted 2 tbsp Honey 2 tbsp packed Brown Sugar 1.25 cup Flour, white 1 tsp Baking Powder 24 raisins Raisins (1 per biscuit)
Melt butter, honey and brown sugar in a bowl large enough to mix all ingredients.Remove from heat.
Soft in flour and baking powder - mix until combined.
Place small balls pf mixture on to a baking sheet.
Flatten with a fork.
Press a raisin into each cookie.
Bake at 160c for 10-15 minutes (or until lightly browned).
Carefully lift each biscuit onto a cooling rack. Enjoy
Serving Size: makes 24 cookies (2 cookies each person)
Number of Servings: 12
Recipe submitted by SparkPeople user KELLY_NZ.
Soft in flour and baking powder - mix until combined.
Place small balls pf mixture on to a baking sheet.
Flatten with a fork.
Press a raisin into each cookie.
Bake at 160c for 10-15 minutes (or until lightly browned).
Carefully lift each biscuit onto a cooling rack. Enjoy
Serving Size: makes 24 cookies (2 cookies each person)
Number of Servings: 12
Recipe submitted by SparkPeople user KELLY_NZ.
Nutritional Info Amount Per Serving
- Calories: 150.5
- Total Fat: 8.6 g
- Cholesterol: 22.8 mg
- Sodium: 43.8 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 0.4 g
- Protein: 1.5 g
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