Apple Raisin Oatmeal Muffin

  • Number of Servings: 12
Ingredients
1 cup slices Apples, fresh with skin 1 cup Flour - Gold medal all purpose flour 1 cup Quaker Oats - Quick 1 Minute - Dry 1 cup (not packed) Raisins .75 cup Milk, 3.25% .25 cup Olive Oil 1 large Egg, fresh, whole, raw 2 tsp packed Brown Sugar 2 tsp Baking Powder 2 tsp Cinnamon, ground 1 tsp Nutmeg, ground
Directions
Mix, Bake at 400 Degrees in greased or lined muffin cups for 20 minutes.

*Source: https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=1&ved=0CEwQFjAA&url=http%3A%2F%2Fwww.sunmaid.com%2Fgooseberrypatch%2FFamilyFavorites.pdf&ei=VaiuUs-ZGebmyQG1loC4BQ&usg=AFQjCNGBu3mcWqF0uX-RZlwa_ILsQyfr6w&sig2=940OCC5u4bz3IdZ-2n0rWw&bvm=bv.57967247,d.aWc

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user HHILLHOUSE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 159.4
  • Total Fat: 6.0 g
  • Cholesterol: 17.0 mg
  • Sodium: 95.0 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.3 g

Member Reviews