Salmon Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 slices whole-wheat bread1 tbsp Light MayoSweet Onions Garlic (optional to taste)Black pepper (optional to taste)1 fillet Salmon1/2 tsp Canola oil
1.Cook salmon fillet throughly with the 1/2 tsp canola oil and add garlic and black pepper to taste.
2.While the salmon is half way cooked add the sweet onions they should be soft.
3.Toast bread add 1 tbsp mayo, salmon, and the onions.
ENJOY!!
Number of Servings: 1
Recipe submitted by SparkPeople user PINKLADY19.
2.While the salmon is half way cooked add the sweet onions they should be soft.
3.Toast bread add 1 tbsp mayo, salmon, and the onions.
ENJOY!!
Number of Servings: 1
Recipe submitted by SparkPeople user PINKLADY19.
Nutritional Info Amount Per Serving
- Calories: 874.5
- Total Fat: 35.0 g
- Cholesterol: 223.9 mg
- Sodium: 612.8 mg
- Total Carbs: 50.4 g
- Dietary Fiber: 5.9 g
- Protein: 86.5 g
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