Detox immune boosting soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
324 grams Chicken Breast (cooked), no skin, roasted 1.75 cup Beans - Cannelini white kidney beans (Eden organic, No salt added, low fat) (by GIRLFROMSMYRNA) 2 cup, chopped Kale 2 large (7-1/4" to 8-1/2" long) Carrots, raw 3 stalk, large (11"-12" long) Celery, raw 1 cup, pieces or slices Mushrooms, fresh 1 large Onions, raw 6 cup Homemade Chicken Stock (no added salt) (by LINA55135) 2 tsp Dried Chilli flakes (by CHEEKYCHOOK) 2 tsp Salt 3 tbsp Extra Virgin Olive Oil 2 cup (8 fl oz) Water, tap 5 clove Garlic
Directions
https://www.eatyourselfskinny.com/detox-immune-boosting-chicken-soup/

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user EISNERDESIREE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 242.0
  • Total Fat: 9.4 g
  • Cholesterol: 33.5 mg
  • Sodium: 884.9 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 5.6 g
  • Protein: 20.9 g

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