Fajitas - Steak
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
16 oz Beef, round steak 4 cup, strips Green Peppers (bell peppers) 1 cup, shredded Cheddar Cheese 4 serving Whole Wheat Tortilla, medium (45g) 1 cup, chopped Onions, raw
makes 4 servings
Serving Size: 1 tortilla full
Number of Servings: 4
Recipe submitted by SparkPeople user TROMORG.
Serving Size: 1 tortilla full
Number of Servings: 4
Recipe submitted by SparkPeople user TROMORG.
Nutritional Info Amount Per Serving
- Calories: 446.3
- Total Fat: 17.1 g
- Cholesterol: 94.5 mg
- Sodium: 518.2 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 5.3 g
- Protein: 38.6 g
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