Roast Beef Roll-Ups

Name: Roast Beef Roll-Ups Recipe
Yield: 10
Ingredients: 1/2 c. sour cream; 1/4 c. salsa; 1/4 c. mayonnaise; 1 lb thinly sliced roast beef; 10 flour tortillas; 10 large lettuce leaves; Additional Salsa

Number of Servings: 10

Ingredients

1/2 c. sour cream1/4 c. salsa1/4 c. mayonnaise1 lb thinly sliced roast beef10 flour tortillas10 large lettuce leavesAdditional Salsa

Directions

Combine sour cream, mayonnaise, and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and secure with toothpicks; cut in half. Serve with salsa.

Number of Servings: 10

Recipe submitted by SparkPeople user RWARD29.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 357.4
Total Fat: 10.3 g
Cholesterol: 24.8 mg
Sodium: 1,073.2 mg
Total Carbs: 45.4 g
Dietary Fiber: 2.7 g
Protein: 19.6 g

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