Carbquik Double Chocolate Muffins

Name: Carbquik Double Chocolate Muffins Recipe
Yield: 18
Ingredients: 2.0 cup Carbquik (by FIT_ARTIST); 8 tbsp Hershey's Sugar Free Chocolate Chips; 8 serving Ghiradelli Chocolate 60% Cacao Bittersweet Chocolate Chip 16p; 8 tbsp cocoa powder Hersheys Special Dark unsweetened; .50 cup Applesauce unsweetened; 56 grams Vital wheat gluten; 16 tbsp Evaporated Milk Fat Free Milk Carnation; .50 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)

Number of Servings: 18

Ingredients

2.0 cup Carbquik (by FIT_ARTIST) 8 tbsp Hershey's Sugar Free Chocolate Chips 8 serving Ghiradelli Chocolate 60% Cacao Bittersweet Chocolate Chip, 16p 8 tbsp cocoa powder, Hersheys Special Dark, unsweetened .50 cup Applesauce, unsweetened 56 grams Vital wheat gluten 16 tbsp Evaporated Milk, Fat Free Milk Carnation .50 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)

Directions

Bake for about 20 minutes in preheated 400 degree oven.

Serving Size: 1 muffin

Number of Servings: 18

Recipe submitted by SparkPeople user ULALAH.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 144.6
Total Fat: 6.8 g
Cholesterol: 0.0 mg
Sodium: 114.0 mg
Total Carbs: 17.9 g
Dietary Fiber: 6.9 g
Protein: 6.8 g

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