Tunafish- Plain
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
2 cans (6 oz) Solid White Tuna in Water, drained3 Tbsp Best Foods Light Mayo2 Tbsp Daisy Light Sour Cream1 Tbsp Lemon Juicedash paprika1/4 tsp celery salt
Add all ingredients in a med sized bowl and mix until all ingredients are incorporated evenly.
Makes 6) 2 oz servings.
Number of Servings: 6
Recipe submitted by SparkPeople user CALEKU.
Makes 6) 2 oz servings.
Number of Servings: 6
Recipe submitted by SparkPeople user CALEKU.
Nutritional Info Amount Per Serving
- Calories: 100.6
- Total Fat: 3.7 g
- Cholesterol: 26.6 mg
- Sodium: 321.5 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 15.3 g
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