Janelle's Beyond Meat Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16 oz Beyond Meat ground (by KRUSK1) 3 cup Beans, great northern 3 cup Beans, red kidney 1.5 cup Yellow Sweet Corn, Canned 7 cup Del Monte Petite Cut Diced Tomatoes 1.5 cup Tomato Sauce 1.5 cup, chopped Green Peppers (bell peppers) 1.5 cup, chopped Onions, raw 2 tbsp Chili powder
Directions
Brown meat in skillet. Add all items to crock pot and cook for 6 hrs. Serve with tortilla chips.

Serving Size: Makes 8 1 1/2 cup approximate servings

Number of Servings: 8

Recipe submitted by SparkPeople user JLHNELL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 392.7
  • Total Fat: 10.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,249.7 mg
  • Total Carbs: 55.4 g
  • Dietary Fiber: 17.1 g
  • Protein: 24.5 g

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