quick stir fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3 tbsp Olive Oil 8 oz Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised 2 cup, pieces or slices Mushrooms, fresh 1 cup, chopped Onions, raw 1 cup, strips Green Peppers (bell peppers) 2 tbsp Soy Sauce 3 tbsp Nakano Seasoned Rice Vinegar 12 oz Coleslaw, Dole Classic 3 cup green giant cauliflower rice 1 bunch Broccoli, fresh
stir fry ingredients in olive oil
Serving Size: 2
Serving Size: 2
Nutritional Info Amount Per Serving
- Calories: 676.4
- Total Fat: 33.3 g
- Cholesterol: 80.5 mg
- Sodium: 1,457.0 mg
- Total Carbs: 54.3 g
- Dietary Fiber: 19.3 g
- Protein: 50.5 g