Rotel dip

(3)

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 4

Ingredients

16 Serving(s) Velveeta cheese 16 oz *93% Lean ground beef 2.5 serving(s) Rotel

Directions

Brown beef and drain. Mix all ingredients over low heat until melted.

Serving Size: 4 large servings

Number of Servings: 4

Recipe submitted by SparkPeople user HRRYLANT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 446.3
Total Fat: 24.0 g
Cholesterol: 110.0 mg
Sodium: 1,740.0 mg
Total Carbs: 13.3 g
Dietary Fiber: 0.5 g
Protein: 38.3 g

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Member Reviews

RO2BENT
Velveeta is gross! - 6/16/20
ROSSYFLOSSY
Great party recipe. - 6/16/20
KATHYJO56
I already had this recipe and it is awesome. However, it serves more than 4 people. - 6/5/20
CECTARR
Terrific - 5/29/20
NANCYPAT1
Yum - 5/10/20
ROBBIEY
yummy - 5/10/20