Mac & Cheese- high protein, low fat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
cottage cheese, peas, egg white, pepper, white macaroni and cheese, kraft dinner
Makes 2-2.25 cup servings, or 3-1.5 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user GOTTAHAVEATRI.
Number of Servings: 3
Recipe submitted by SparkPeople user GOTTAHAVEATRI.
Nutritional Info Amount Per Serving
- Calories: 226.2
- Total Fat: 2.4 g
- Cholesterol: 9.2 mg
- Sodium: 543.3 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 2.8 g
- Protein: 18.2 g
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